
Okay. What exactly is #GoingBonkersInTheKitchen? It’s a hashtag I’ve been using on my personal Facebook account. What exactly is #GoingBonkersInTheKitchen? Well, it involves cooking for yourself and cooking without a recipe. Now for the past couple of years I’ve heard of Indian South African fast food dish called bunny chow consisting of a hollowed-out loaf of white bread filled with curry. Now I will admit before cooking this I didn’t do any research into what the exact curry I should be for a proper ‘bunny chow’. For the record for this attempt I didn’t use an entire loaf of bread for my bunny chow. Instead I used a quarter of a loaf of bread a for the curry I used a madras curry paste with chicken breasts, an onion, two peppers and about three quarters of a can of coconut cream.
